据美国食品安全新闻网消息，近日美国FDA对2家工厂发布警告信，两家工厂分别为夏威夷州的Modern Macaroni Co. Ltd以及康涅狄格州的Japanese Specialty Food Distributor Ltd公司下属工厂。

    Modern Macaroni Co. Ltd公司受通报的原因为，违反HACCP以及CGMP的规定，未标注一种色素与一种防腐剂，生产过程不卫生。

    Japanese Specialty Food Distributor Ltd公司下属工厂受通报原因为，冷冻真空包装三文鱼、金枪鱼缺少HACCP控制体系。

    部分原文报道如下：

    Modern Macaroni Co. Ltd., manufacturers of Hawaiian-style Hula Brand noodles, earlier this month received a warning letter from the U.S. Food and Drug Administration （FDA） charging that two of its major products are adulterated.

    The FDA warning letter states that the artificially colored shrimp flakes known as Hula Brand Hana Ebi and the Hula Brand Fun Chow noodles, both sold by Modern Macaroni, are adulterated in that they were “prepared, packed, or held under insanitary conditions whereby they may have been rendered injurious to health.”

    Most of the warning letter concerns the company's failure to have a HACCP for its frozen, vacuum-packed raw salmon and frozen, vacuum-packed raw tuna, which means that the products are adulterated. FDA says the company must have a hazard analysis for each kind of fish and fishery product it produces, maintain good sanitation conditions as required by CGMPs, and implement written verification processes.

    原文链接：<http://www.foodsafetynews.com/2014/09/hawaiian-style-hulu-brand-noodle-maker-gets-fda-warning-letter/>